Campfire Cuisine, the book, is now available in a store near you!
Or order your copy now at
Or directly from the publisher, Quirk Books
= Recipe featured in the Campfire Cuisine cookbook!
Ready, Set, Grill! Try these recipes for your next backyard barbecue
Maple-Ginger Marinade Basic Barbecue Rub Cajun-Spiced Barbecued Pork Tenderloin Hoisin-Glazed Chicken Kabobs
Gourmet Gold Recipes for treasured wild chanterelle mushrooms
Creamy Chanterelle Soup Chanterelle Toasts Chanterelle Risotto Salmon Fillets with Chanterelle Ragout
Learn about hunting for chanterelles...
Stinging Nettles Try this soup made with one of nature's most nutrient-dense foods
Wild Nettle Soup
Learn about foraging for wild nettles...
Edible Wildflowers Recipes for flower-filled treats
Beer-Battered Dandelion Fritters Lavender-Scented Goat Cheese Soufflé Wildflower Salad
Learn about edible wildflowers...
Additional Recipes from Campfire Cuisine
Bananas Foster French Toast Pear and Prosciutto Bruschetta with Balsamic Syrup Olive, Orange, and Couscous Salad Sun-Dried Tomato and Basil Burgers Spicy Creole Shrimp Bourbon-Glazed Chicken Mustard and Rosemary Lamb Chops White Bean Stew Cinnamon-Baked Bananas S’moradillas
Press coverage Buy the Book Read the Table of Contents Read the Introduction Try Sample Recipes
= Recipe featured in the 
